Our wedding reception took place on April 2, 2005 and was by far all we could have ever expected.The service, the food, the ambiance, and our guests were overwhelmingly blown away. Nancy, Kevin and staff all provided for our day in whatever way we asked, just like the way we wanted. I am a 1991 Culinary Institute of America-Chef graduate and would highly recommend selecting this facility and all it has to offer to anyone who is looking for perfection!!!! We could not have asked for more…….
